Tuesday, June 13, 2006

Scallop with Bacon

Sorry guys.. me too busy with the World Cup.. forgot to cook la... here are the left over scallop and only 4 left.. so i got this recipe from Yahoo.. very easy just wrap them with bacon.. and put inside the oven.. for about 15 to 20 mins... then... is ready to eat.. of course b4 u wrap with bacon, u need to marinate with lemon and some salt... taste is not bad... can try..

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