Friday, July 14, 2006

Cantonese Baked Chicken Rice

This is the second time i tried.. first time the sauce is not thick enough.. this time.. my sauce is just nice... next time i will try the pork chop...On the first Picture is when i haven't put the cheese, second picture is with cheese after baked... very nice ah... sorry ah.. it looks a bit yucky.. but really taste nice

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